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Dining & Entertainment
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Restaurant Information
Grand Hyatt Tokyo is home to 10 unique restaurants and bars focused on design, quality and service, inviting guests to enjoy a truly exceptional dining experience with authentic and dynamic dishes created with quality ingredients by our chefs.
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Spring 2012 Menus
Grand Hyatt Tokyo is pleased to introduce exciting spring menus.
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Hyatt E-Concierge
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Room Service
Dine in style in the comfort of your own room.
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Live Entertainment
Live entertainment takes centre stage nightly.
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The Oak DoorThe Oak Door specialises in premium quality meats and ingredients cooked to perfection in dramatic oak wood-burning ovens, located in an open kitchen. |
The French KitchenAn all-day dining restaurant serving classic French dishes in a lively open kitchen, bar and terrace environment. |
Roku RokuA Japanese sushi restaurant serving Edo-mae-style sushi and sashimi made using premium quality seafood from local markets. |
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KeyakizakaAn innovative Teppanyaki restaurant featuring an array of market fresh ingredients incorporating international flavours. |
ShunbouA restaurant featuring market fresh ingredients grown and prepared specially for Japanese cuisine. |
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FiorentinaServing light breakfast, lunch and dinner, Fiorentina offers guests the chance to enjoy authentic Italian cuisine with a focus on seasonal ingredients. |
Fiorentina Pastry BoutiqueAward-winning cakes, pastries and chocolates created by our internationally renowned team of patissiers. |
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The French Kitchen BarThis intimate bar is an ideal setting for afternoon tea, light savouries or evening cocktails. |
The Oak Door BarThe Oak Door Bar, adjacent to the wood-fired ovens in the dining room, is a meeting point for any social gathering with an international ambiance. |
